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About Us

Why EverTender from
5D Natural Foods?

These are the 5 D's we live by:

Delicious

The patented meat process ensures that each bite of beef, chicken, turkey, fish, pork, or eggs is moist and tender, delivering a consistently flavorful and satisfying experience. This makes the meats not only enjoyable as snacks but also appealing in ready-to-eat meals for various settings.

Dependable

Vacuum-packed and shelf-stable, these meats do not require refrigeration, making them a reliable source of nutrition in diverse conditions, from military deployments to camping trips. The consistent quality and long shelf life provide peace of mind for consumers seeking dependable food options.

Delightful

With a variety of international flavors, these meats are designed to please the palate and offer a delightful eating experience. We produce many different forms like steaks, patties, strips, sticks and eggs. Additional ingredients, such as cheese, can be included.  The tender texture and savory taste make them a pleasure to consume, whether at home or on the go.

Diet-friendly

These meats are crafted to be nutritious and preservative-free, aligning with a range of dietary preferences and needs. They offer a heart-healthy, protein-rich option that supports balanced diets and active lifestyles.

Durable

Our technology works in the most challenging conditions, eliminating the need for refrigeration while maintaining high quality, flavor and food safety. It represents a significant shift in the food industry, providing new opportunities for accessibility in both developed and developing markets.

Our shelf-stable, vacuum-packed meats are not only convenient for consumers looking for anytime, anywhere protein options but are also highly cost effective. The production process uses 40% less energy and 70% less labor than traditional methods, significantly lowering costs while improving taste and texture.

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Our process also tenderizes the meat, making it possible to transform lower-end meats into delicious, nutritious products. Our process is versatile and applicable to various proteins, including beef, poultry, fish, pork, and eggs allowing for a wide range of products from steaks or steak strips to protein sticks.

 

With production costs significantly lower than traditional canned meats, our company is poised to revolutionize the market, providing convenient, high-quality protein solutions for consumers worldwide.

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